What Is The Difference Between Frozen Yogurt And Ice Cream
Camila Farah
Ice cream was a huge success upon its introduction into the united states at the time of america s independence.
Ice cream consists of a combination of water milk cream and sugar all of which are rapidly churned together. As a result ice cream has a much higher fat content compared to frozen yogurt which does not use cream at all. Of the three desserts ice cream has the highest milk fat content while frozen yogurt has the lowest milk fat content. The main difference between frozen yogurt and ice cream is that frozen yogurt is made from yogurt whereas ice cream is made of milk.
This produces the creamy and lighter concoction that you love. The main difference between ice cream and frozen yogurt is the dairy base. Soft serve is a type of ice cream that feels creamier because of all the air introduced into it during freezing. A cup of vanilla ice cream regular contains around 15g of fat and 9g of saturated fat while a cup of frozen yogurt regular contains 6g of fat and 4g of saturated fat.
While ice cream uses cream frozen yogurt uses cultured milk which may contain probiotics. The big difference is the main dairy ingredient. One cup of regular vanilla ice cream contains 275 calories 15 grams of fat and 9 grams of saturated fat. Frozen yogurt introduced in 1970 needed another 10 years of modification before it was well accepted.
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One cup of regular vanilla frozen yogurt contains 221 calories 6 grams of fat and 4 grams of saturated fat. What is frozen yogurt frozen yogurt also known as froyo or frogurt is a frozen dessert made with yogurt or other dairy products. Ounce for ounce frozen yogurt has about 25 fewer calories than ice cream and only a third of the fat and saturated fat she says. Meanwhile an average one cup serving of frozen yogurt contains 221 calories 6 grams of fat and 4 grams of saturated fat.
Source : pinterest.com