What Can I Use In Place Of Evaporated Milk

Use this rule for sweet potato casserole or dessert recipes like our tres leches cake and chocolate dipped tacos if you find yourself without evaporated milk on hand.

Then use it as a stand in for the evaporated milk in any recipe. To test this claim we opened a few cans to make sponge cake vanilla pudding and parker house rolls and compared the results with the same recipes made with regular whole milk. Nestle carnation the most well known maker of evaporated milk created a dairy free almond cooking milk that also serves as the perfect substitute for evaporated milk. It saves a lot of fat and calories.

People wanting a more healthful substitute for heavy cream can try using evaporated milk instead to reduce the number of calories and the. A cup of heavy whipping cream checks in at a hefty 809 calories with more than 85 grams of fat. Because of its creamy consistency half and half can work as a replacement for evaporated milk in a pinch. A cup of evaporated milk in contrast contains only 338 calories and just 19 grams of fat.

For 1 cup of evaporated milk use 3 4 cup whole milk and 1 4 cup half and half. To use it in place of regular milk simply open a can and mix it with an equal amount of water then replace the milk in your recipe measure for measure. Evaporated milk is exactly what it sounds like. There are plenty of plant based products that can be used in place of evaporated milk such as soy rice nut oat flax hemp quinoa and coconut milk.

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Milk with some of the water content evaporated. Use 3 4 cups of whole milk and 1 4 cup of half and half to accurately substitute for evaporated milk. Dairy free evaporated milk substitutes nut milk rice milk or soy milk cook down 2 1 2 cups of your favorite unflavored dairy free milk almond soy rice etc. You can use a combination of half and half along with whole milk to replace evaporated milk in most recipes.

Nestlé states that carnation evaporated milk can be substituted in a 1 1 ratio for regular whole milk. That means it s one of the best substitutes for milk around. Until it s reduced by 60. Switching out heavy cream in favor of evaporated milk is a big win nutritionally.

Evaporated milk is thicker and creamier than regular milk.