What Are The Best Foods To Eat While Pregnant

 Camila Farah    

 
Pin On Pregnancy

Apples are rich in fibre and can help with the digestion and prevent hemorrhoids.

They re all important when you re pregnant. Layer pear or apple slices on top for some natural sweetness and extra fiber. Beans are also a great food for fiber which can help prevent and relieve two common pregnancy discomforts. And each cup of diced watermelon has 170 mg of potassium.

Beans and lentils are not only a fantastic meat free source of protein but they are also high in fibre. The other plus point is that whole grains can help you avoid pregnancy constipation thanks to all that fiber. Starchy carbohydrate rich foods include potatoes rice pasta and bread. Pregnant women require foods rich in fiber potassium vitamin a and c folic acid and other nutrients for healthy pregnancy and fruits can be an amazingly easy source for these nutrients.

Some of the best berries to eat while pregnant are blueberries raspberries goji berries strawberries and acai berries. In addition to being protein packed it s also high in iron critical to help your baby develop his red blood cell supply and support yours too blood volume increases when you re pregnant which is why anemia during pregnancy is so common. That makes lean meat one of the best foods to eat during pregnancy. Cold cuts deli meats hot dogs and other ready to eat meats.

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Whole grains enriched whole grain breads and cereals are fortified with folic acid and iron and have more fiber than white bread and rice. While i love stuffed tomatoes with quinoa and lentils you can also try adding beans to soups salads or rice dishes. Check out this blueberry smoothie for some inspiration. Watermelon is 92 percent water so it ll help you stay hydrated during pregnancy while also providing a sweet treat.

During pregnancy some women may find they need additional fibre so legumes are one of the best foods to eat while pregnant. You can safely eat these if they are heated to steaming and served hot pre stuffed fresh turkey or chicken steak tartare or any. Watermelon or other melon with a squeeze of lime. Beans including legumes like lentils peas and peanuts are a good source of protein and an excellent source of iron folate potassium and magnesium.

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